10.30am – 6pm

Craft cider and perry making in a traditional orchard.

Meet the makers, celebrate their 31st harvest, walk among the standard trees, learn about the vintage fruit and watch the pressing.

Two Tinkers Orchard Bodging using fallen limbs from the orchard.

Taste and buy sparkling, still and draught cider/perry from the bar.

Ploughman’s lunches and cakes by Country Made Catering of Ross-on-Wye.

Toilet facilities available

No dogs in orchard please but may be exercised under owners’ control in car park area.