Sat, 14 Oct 2023 from 3:45pm to 4:45pm at Gregg’s Pit Cider and Perry, Gregg's Pit, HR8 2NL

A tutored tasting of champagne method, bottle conditioned and keeved cider and perry with maker James Marsden and ‘Ciderologist’ Gabe Cook.  Maximum of 18 people (Age 18+ only).  £7.00.

   

The What3Words link to the road entrance to Gregg’s Pit Cider and Perry is ///plotting.mainframe.twinge